The nose of this expressive and precise white wine opens with aromas of ripe pear and star fruit, with a subtle floral hint. On the palate, the attack is lively, carried by flavors of exotic fruits and lime. The finish, tense and persistent, reveals a surprising salinity that gives the wine a beautiful mineral freshness. An incomparable wine!‍‍

Grape varieties: A clever blend of Seyval blanc (38%), Vidal (38%), St-Pépin (15%), Geisenheim (7%) and Chardonnay (2%). Color: Yellow Chartreuse. Harvest: Manual, early October. Aging: All grape varieties are aged in vats except for the St-Pépin and Chardonnay, which spent a short time in American and French barrels for 5 months.

Winemaker: Sébastien Perrachon.

Certification: IGP Vin du Québec.

Pairings: Seafood, grilled white fish, fresh cheeses and Asian dishes.

Serving temperature: Serve chilled at 10°C.

SAQ code: 15471569.

ALCOHOL CONTENT: 12.5%.
RESIDUAL SUGAR: 1g/l.
TOTAL ACIDITY: 5.48
PH. : 3.73