Bali qui rit, named after our Griffon Korthal, is a rosé that explodes with flavors of small red fruits. Wild strawberries, raspberries and just enough citrus to make it a fresh and refreshing wine.

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Grape varieties : Seyval Noir (86 %) and Geisenheim (12%)

Color: Pronounced salmon pink

‍Harvest: Manual harvesting the first and second weeks of October

‍Aging: Fermented and aged in vats and then blended and bottled

Winemaker: Sébastien Perrachon

Certification:  IGP Vin du Québec

Pairings : Salty snacks and summer dishes.

Serving temperature: Serve chilled at 9°C.

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ALCOHOL CONTENT: 12%

RESIDUAL SUGAR: 3g/l

TOTAL ACIDITY: 5.07

PH: 3.49